The Walkers Arms Events Centre is teaming up with one of the Barossa Valley’s leading wineries Hentley Farm, to bring you a delicious four course dinner with five matching wines.
Named one of Gourmet Travellers Best Cellar Doors in Australia, we are spoilt to have Hentley Farm CEO Stuart Mosman join as a special guest. Expect to be enticed by an array of delicious dishes from our Executive Chef, complimented by award winning Hentley Farm wine.
Friday May 29 | 6.30pm arrival for a 7.00pm start | Tickets $129 pp
Note: Dietaries available on request, please leave us a note during the checkout process. Bookings are essential. All ticket purchases are non-refundable.
Nori, whipped roe, king ora salmon
&
House baked bread, bone marrow butter
Hentley Farm Sparkling Blanc De Noir Sparkling Wine 2025
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Duck donut, porcini salt, aioli, sorrel
Hentley Farm ‘The Stray’ GSZ 2024
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MB4 O’Connor scotch fillet, jus, horseradish
German potatoes | Creamed spinach | Wedge salad
Hentley Farm Estate Shiraz 2025
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Cheese, muscatel, quince
Hentley Farm ‘The Beauty’ Shiraz 2023 & Hentley Farm ‘The Beast’ Shiraz 2023